Clarion University’s main dining center, Eagle Commons, offers a great deal of variety for every meal with its eight stations. All food is prepared by Chartwells.
It is open at the following times:
- Breakfast – 7-10:30 a.m. Monday -Friday
- Lunch – 10:30 a.m.-3 p.m. Monday-Friday
- Dinner – 3-8 p.m. Sunday -Thursday
- Dinner – 3-6p.m. Friday and Saturday
- Brunch – 10 a.m.-3 p.m. Saturday and Sunday
The following stations are open every day:
Eagle Grille – Offers the perfect blend of traditional grill favorites and contemporary new foods.
Golden Diner – Home-style comfort foods presented with a touch of flair.
Italian Ave. – An Italian restaurant that has been scaled to fit every appetite.
Wood Street Deli – Features a daily specialty sandwich made with unique breads and spreads as well as your favorite made-to-order options.
Garden Emporium – An exciting market of the freshest salad offerings and home-style soups.
Clarion Malt Shop – Homemade desserts and Soft Serve or Perry’s hand-dipped ice cream, the perfect end to a delicious meal.
Clarion Kitchen – The centerpiece for our culinary showmanship. Each day features a different performance for lunch and dinner.
Custom Kitchen – Special meals specifically made and prepared to avoid gluten.
Mongolian Grill – An award-winning vegetarian and healthy options station.
To inquire about our catering services, go to DineOnCampus.